›› 2013, Vol. 29 ›› Issue (4): 10-15.

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Study on Spatial Distribution and Matching Degree with the provincial agricultural development of GI Agricultural Products in China

  

  • Received:2013-03-07 Revised:2013-05-02 Online:2013-07-10 Published:2013-07-05

我国GI农产品空间分布特征及与农业发展匹配度研究

李志方,陈通   

  1. 天津大学管理与经济学部
  • 通讯作者: 李志方
  • 基金资助:

    GI农产品品牌治理研究

Abstract: To study the spatial distribution characteristics of GI agricultural products and the matching degree between GI agricultural products and provincial agricultural development in China, based on the released registered data of GI agricultural products, this paper uses the variable coefficient, concentration ratio, Herfindahl index to make a empirical study on the spatial distribution characteristics; then, it uses the matching degree and cluster analysis to analyze the relationship between GI agricultural products and provincial agricultural development. The results show that the spatial distribution of GI agricultural products in China has apparent agglomeration feature; the relationship between GI agricultural products and provincial agricultural development does not match generally; so the units at the provincial level in China are divided into four categories. Finally, the paper puts forward the regional policy recommendations.

摘要: 为探索我国GI农产品的空间分布特征及GI农产品省际分布与农业发展的匹配关系,本文首先基于GI农产品注册数据,使用变异系数、集中度和赫芬达尔指数,对GI农产品的空间分布特征进行了分析,然后使用结构偏离度概念和聚类分析方法,对GI农产品省际分布与农业发展的匹配度进行了计算和分类。研究结果表明,我国GI农产品在空间分布上有明显的个别省份集聚特征,各省的GI农产品与其农业发展均呈现明显的不匹配现象,并将我国省级单位分为四类。最后,有针对性地提出了政策建议。

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